Pomegranate Kir Royale A Kir Royale is normally made with champagne and crème de cassis (currant liqueur). This version has a similar color but a slightly more exotic flavor. Make your friends guess what the secret ingredient is. Makes 5 servings
	Ingredients: 5 tablespoons Pomegranate Syrup 1 bottle champagne or other sparkling wine
	Instructions: 1. Put 1 tablespoon of Pomegranate Syrup into each of 5 champagne flutes. Pour 5 ounces of champagne into each flute and serve.

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